Menu and portfolio
Butternut-Carrot Soup
With olive oil, curry crouton & goat cheese.
Seasonal Greens & Herbs Salad
With sherry vinaigrette.
Roasted Cabbage Salad
With sauteed bredcrumbs, anchovies & parmesan buttermilk dressing.
Kale & Arugula Salad
With local strawberry, beet, feta, curry crouton & orange-tarragon vinaigrette.
House Cut Fries
With house house mayo upon request.
Dill Fries
With roasted tomato mayo.
Steamed Clam Bowl
In white wine caper sauce.
Fried Beets
With horseradish mayo.
Fried Turnips
With honey herb vinegar.
Marinated Olives
Warm Pasta Salad
With olives, capers, aromatics, seasonal greens & parmesan.
Bucatini
With smoked chicken thigh, cochon andouille, tomato, olive, masted fennel & arugula.
BBQ Mushroom Sandwich
With salted cabbage
Roasted Pork Shoulder Sandwich
With bbq & blue-cheese slaw.
Italian Rope-Sausage Sandwich
With onion, pickled pepper, braised mustard greens, sharp cheese & mustard sauce.
P&G's Turkey "Philly"
Braised turkey thigh with mushrooms, pickled peppers, horseradish & american cheese.
Curry Lentil & White Bean Falafel
With mint yogurt, cucumber relish & local lettuce.
Sweet Potato-Ricotta Beignet
Smoked beet, marinated cabbage & curry aioli.
House Ricotta Gnocchi
House bacon, local mushrooms, fennel & kale.
Cedar Key Oysters
Chili mignonette, lardons & crostini.